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"The Foot Book"

Rebus Recipe
Text Recipe
Feed me a story/Recipe activities
Kitchen Science
Edible Crafts
Jobs in the Kitchen for children
What they are Learning
Tips& Hints
Kitchen Tools
About BL 2


Toes and Jam

Crescent rolls

Variety of jams


Egg whites (optional)


~~Separate crescent rolls

~~Roll according to package directions (do not curve in c shape)

~~Place half on cookie sheet

~~Indent at crescent tip (for foot arch)

~~Cut remaining crescents into “toes”

~~Attach to “feet” by pinching together at one end



Brush with egg whites


~~Cook according to package directions


~~Spread jam between “toes” and eat

Left Foot, Right Foot

The Foot Book

Assorted Socks

Art / craft materials

Glue (tacky glue works best)


~~Read the story “The Foot Book”

~~Allow the children to decorate the socks as desired

~~After the glue has dried go on a foot parade.

Copyright 2006 Brighteyes Learning
Copyright 2005 Brighteyes Learning


Rebus recipes are Brighteyes Learning Originals made from original and existing text recipes. All images are created using public domain pics from, free,, clipart unless otherwise noted. Wash pics are from the CDC. All actual product images are not Brighteyes Learning property and retain their original copyrights. Shrek image is a copyright of Disney and Pixar.Brighteyeslearning2 makes no claims to these images as original unless otherwise noted. All images have been found as public domain or have had permission granted by author. Additional pictures are original colleges. All attempts have been made to give proper credit to all images and contents. All rebus recipes have been adapted to fit the Brighteyes Learning2 rebus recipe format. All text recipes have been adapted from existing recipes, or are originals from Brighteyes Learning2. If you have found any material on this site which is your original work please contact and either proper credit will be given or removed per your request.