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Pancake Varieties

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Sausage Pancakes
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Purchased potato pancake mix

Breakfast sausage cooked and crumbled

Green onion or chives

 

~ ~Follow basic instructions on package

~ ~mix in 1/4 c to 1/2 c sausage

~ ~Add 1 tsp green onions or chives
Spinach Pancakes
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8 eggs

1pkg frozen chopped spinach

1 small onion chopped

2 tbsp oil or cooking spray

1 pkg (4oz.) crumbled feta cheese

1/2 c sour cream

 

~ ~Mix eggs, spinach and onion

~ ~Heat oil in large non-stick skillet on med-high

~ ~For each pancake, pour 1/4 cup of the egg mixture into skillet

~ ~Sprinkle 1 Tbsp. feta cheese.

~ ~Cook 2 min. or until golden brown.

~ ~Turn and cook until other side is golden brown

 

Chocolate fruit Pancakes
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1-1/2 c flour

2/3 c sugar

1/2 c Cocoa

1 tsp baking powder

1 tsp baking soda

2 c buttermilk

2 eggs, beaten

1/4 c plus 2 tablespoons vegetable oil

 

“Flowers" made from selection of sliced strawberries, sliced almonds, mandarin orange segments, sliced kiwi fruit, pineapple chunks, and maraschino cherry halves

Frozen whipped topping, thawed



~ ~Stir together flour, sugar, cocoa, baking powder, and baking soda in large bowl.

~ ~Combine buttermilk, eggs and oil in separate bowl

~ ~Add all at once to flour mixture.

~ ~Stir just until moistened.
~ ~Pour about 1 tblsp batter onto preheated, lightly greased griddle or non-stick skillet.

~ ~Cook over medium heat until bubbly surface on top

~ ~Turn and cook just until set.
~ ~Serve each pancake topped with heaping teaspoonful whipped topping, topped with selection of fruits as flowers.

Copyright 2006 Brighteyes Learning
Copyright 2005 Brighteyes Learning

 

Rebus recipes are Brighteyes Learning Originals made from original and existing text recipes. All images are created using public domain pics from free-grahics.com, free clipart.com, clipsahoy.com, clipart heaven.com unless otherwise noted. Wash pics are from the CDC. All actual product images are not Brighteyes Learning property and retain their original copyrights. Shrek image is a copyright of Disney and Pixar.Brighteyeslearning2 makes no claims to these images as original unless otherwise noted. All images have been found as public domain or have had permission granted by author. Additional pictures are original colleges. All attempts have been made to give proper credit to all images and contents. All rebus recipes have been adapted to fit the Brighteyes Learning2 rebus recipe format. All text recipes have been adapted from existing recipes, or are originals from Brighteyes Learning2. If you have found any material on this site which is your original work please contact brighteyeslearning2@yahoo.com and either proper credit will be given or removed per your request.